Tag Archives: https://elladeewords.wordpress.com/2015/08/01/in-my-kitchen-not-even-half-baked/

Welsh North African Lamb

How do I love north Wales? Let me count the ways … Especially Aberdaron. And, yes, I’ve written about it before. Once or twice. That endless sea, bound by a long bay that keeps it from being melancholy. Swallows’ nests … Continue reading

Posted in Llyn Peninsula, Simple Food for Simple Folk (like me) | Tagged , , , , , , , , , , | 6 Comments